Genotype‐ and tissue‐specific physiological and biochemical changes of two chickpea (Cicer arietinum) varieties following a rapid dehydration

Overview of attention for article published in Physiologia Plantarum, May 2021

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RT @PPLplantarum: Are the variations in tolerance to water deficit in chickpea? Most of the chickpea production occur where water is limiti…

Are the variations in tolerance to water deficit in chickpea? Most of the chickpea production occur where water is limiting. Finding varieties with higher tolerance to water deficit is key in developing chickpeas for the future.https://t.co/V5yGudVqjO @…

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