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X Demographics
Mendeley readers
| Title |
Flesh-formers or fads? Historicizing the contemporary protein-enhanced food trend
|
|---|---|
| Published by |
Taylor & Francis, June 2021
|
| DOI | 10.1080/15528014.2021.1932118 |
| Authors |
Lauren Alex O’Hagan |
X Demographics
The data shown below were collected from the profiles of 7 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Spain | 1 | 14% |
| United Kingdom | 1 | 14% |
| India | 1 | 14% |
| United States | 1 | 14% |
| Sweden | 1 | 14% |
| Unknown | 2 | 29% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 6 | 86% |
| Science communicators (journalists, bloggers, editors) | 1 | 14% |
Mendeley readers
The data shown below were compiled from readership statistics for 18 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 18 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 3 | 17% |
| Student > Bachelor | 2 | 11% |
| Lecturer | 2 | 11% |
| Student > Master | 2 | 11% |
| Unknown | 9 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Arts and Humanities | 3 | 17% |
| Social Sciences | 3 | 17% |
| Agricultural and Biological Sciences | 2 | 11% |
| Engineering | 1 | 6% |
| Unknown | 9 | 50% |