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Application of Mid-infrared and Raman Spectroscopy to the Study of Bacteria

Overview of attention for article published in Food and Bioprocess Technology, January 2011
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#38 of 504)
  • High Attention Score compared to outputs of the same age (85th percentile)
  • High Attention Score compared to outputs of the same age and source (91st percentile)

Mentioned by

patent
3 patents

Readers on

mendeley
243 Mendeley
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Article details
Title
Application of Mid-infrared and Raman Spectroscopy to the Study of Bacteria
Published in
Food and Bioprocess Technology, January 2011
DOI 10.1007/s11947-011-0516-8
Authors

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Timeline Attention over time Attention Score history
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Activity
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Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 243 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Geographical breakdown

Geographical breakdown
Country Count As %
United States 2 <1%
Portugal 1 <1%
Poland 1 <1%
Netherlands 1 <1%
Mexico 1 <1%
Italy 1 <1%
Brazil 1 <1%
Belgium 1 <1%
Unknown 234 96%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Ph. D. Student 53 22%
Researcher 44 18%
Student > Master 42 17%
Student > Doctoral Student 12 5%
Student > Bachelor 12 5%
Other 32 13%
Unknown 48 20%
Readers by discipline
Readers by discipline Count As %
Agricultural and Biological Sciences 58 24%
Engineering 25 10%
Chemistry 24 10%
Biochemistry, Genetics and Molecular Biology 15 6%
Physics and Astronomy 13 5%
Other 43 18%
Unknown 65 27%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 9. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 31 December 2024.
All research outputs
#4,191,074
of 27,528,049 outputs
Outputs from Food and Bioprocess Technology
#38
of 504 outputs
Outputs of similar age
#24,868
of 205,921 outputs
Outputs of similar age from Food and Bioprocess Technology
#1
of 12 outputs
Altmetric has tracked 27,528,049 research outputs across all sources so far. Compared to these this one has done well and is in the 83rd percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 504 research outputs from this source. They receive a mean Attention Score of 4.7. This one has done particularly well, scoring higher than 90% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 205,921 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 85% of its contemporaries.
We're also able to compare this research output to 12 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 91% of its contemporaries.