Peanut Can Be Used as a Reference Allergen for Hazard Characterization in Food Allergen Risk Management: A Rapid Evidence Assessment and Meta-Analysis

Overview of attention for article published in The Journal of Allergy and Clinical Immunology: In Practice, August 2021

Altmetric Badge

About this Attention Score

In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (84th percentile)
Good Attention Score compared to outputs of the same age and source (75th percentile)

Mentioned by

policy: 2 policy sources
twitter: 5 X users

guideline: 1 clinical guideline source

Readers on

mendeley: 63 Mendeley

So far, Altmetric has seen 8 X posts from 5 X users, with an upper bound of 16,919 followers.

RT @JACIInPractice: In Current Issue! #Peanut Can Be Used as a #Reference #Allergen for #Hazard #Characterization in #Food #Allergen #Risk…

In Current Issue! #Peanut Can Be Used as a #Reference #Allergen for #Hazard #Characterization in #Food #Allergen #Risk #Management: A Rapid Evidence Assessment and Meta-Analysis https://t.co/LpBQE8H9uL https://t.co/9M4SiUH0ER

RT @FoodAllergyNCBI: Peanut can be used as a reference allergen for hazard characterization in food allergen risk management: A rapid evide…

This page shows the most recent X posts that mention this research output. Click here to find out how to access more activity, including 4 additional X posts.