Identification of volatile biomarkers for high-throughput sensing of soft rot and Pythium leak diseases in stored potatoes

Overview of attention for article published in Food Chemistry, September 2021

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Identification of volatile biomarkers for high-throughput sensing of soft rot and Pythium leak diseases in stored potatoes https://t.co/kc7sY0ts1i https://t.co/PKCjPlPeZb

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