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Fast detection of apricot product frauds by added pumpkin via planar chromatography and chemometrics: Greenness assessment by analytical eco-scale

Overview of attention for article published in Food Chemistry, December 2021
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1 X user

Citations

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14 Mendeley
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Title
Fast detection of apricot product frauds by added pumpkin via planar chromatography and chemometrics: Greenness assessment by analytical eco-scale
Published in
Food Chemistry, December 2021
DOI 10.1016/j.foodchem.2021.131714
Pubmed ID
Authors

Petar Ristivojević, Filip Andrić, Vesna Vasić, Dušanka Milojković Opsenica, Gertrud Morlock

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 14 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 14 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 2 14%
Student > Bachelor 1 7%
Student > Master 1 7%
Researcher 1 7%
Student > Postgraduate 1 7%
Other 0 0%
Unknown 8 57%
Readers by discipline Count As %
Environmental Science 1 7%
Business, Management and Accounting 1 7%
Chemistry 1 7%
Medicine and Dentistry 1 7%
Unknown 10 71%