Thrive Innovative Health, LLP,
This study took a comparative look between children with celiac disease who were on a gluten-free diet and those who were not.
Salivary and fecal microbiota and metabolome of celiac children under gluten-free diet
Overview of attention for article published in International Journal of Food Microbiology, July 2016
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In the top 25% of all research outputs scored by Altmetric
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High Attention Score compared to outputs of the same age (88th percentile)
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High Attention Score compared to outputs of the same age and source (93rd percentile)
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