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Anisakis allergy in human

Overview of attention for article published in Trends in Food Science & Technology, January 2017
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (80th percentile)
  • Good Attention Score compared to outputs of the same age and source (65th percentile)

Mentioned by

blogs
1 blog

Citations

dimensions_citation
30 Dimensions

Readers on

mendeley
68 Mendeley
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Title
Anisakis allergy in human
Published in
Trends in Food Science & Technology, January 2017
DOI 10.1016/j.tifs.2016.11.006
Authors

Jelena Ivanović, Milan Ž. Baltić, Marija Bošković, Nataša Kilibarda, Marija Dokmanović, Radmila Marković, Jelena Janjić, Branislav Baltić

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 68 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 68 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 12 18%
Student > Master 10 15%
Student > Ph. D. Student 8 12%
Student > Bachelor 6 9%
Student > Doctoral Student 4 6%
Other 9 13%
Unknown 19 28%
Readers by discipline Count As %
Agricultural and Biological Sciences 17 25%
Veterinary Science and Veterinary Medicine 5 7%
Medicine and Dentistry 5 7%
Biochemistry, Genetics and Molecular Biology 4 6%
Immunology and Microbiology 3 4%
Other 10 15%
Unknown 24 35%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 8. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 18 January 2022.
All research outputs
#4,600,388
of 25,371,288 outputs
Outputs from Trends in Food Science & Technology
#454
of 1,943 outputs
Outputs of similar age
#82,965
of 421,641 outputs
Outputs of similar age from Trends in Food Science & Technology
#7
of 20 outputs
Altmetric has tracked 25,371,288 research outputs across all sources so far. Compared to these this one has done well and is in the 81st percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,943 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 9.0. This one has done well, scoring higher than 76% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 421,641 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 80% of its contemporaries.
We're also able to compare this research output to 20 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 65% of its contemporaries.