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Food Tourism in Indigenous Settings as a Strategy of Sustainable Development: The Case of Ilex guayusa Loes. in the Ecuadorian Amazon
Overview of attention for article published in Sustainability, September 2016
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About this Attention Score
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In the top 25% of all research outputs scored by Altmetric
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High Attention Score compared to outputs of the same age (81st percentile)
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High Attention Score compared to outputs of the same age and source (80th percentile)
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