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Root, Tuber and Banana Food System Innovations

Overview of attention for book
Cover of 'Root, Tuber and Banana Food System Innovations'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Overview
  3. Altmetric Badge
    Chapter 2 Innovation Models to Deliver Value at Scale: The RTB Program
  4. Altmetric Badge
    Chapter 3 Scaling Readiness: Learnings from Applying a Novel Approach to Support Scaling of Food System Innovations
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    Chapter 4 Cost-Effective Cassava Processing: Case Study of Small-Scale Flash-Dryer Reengineering
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    Chapter 5 Orange-Fleshed Sweetpotato Puree: A Breakthrough Product for the Bakery Sector in Africa
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    Chapter 6 Turning Waste to Wealth: Harnessing the Potential of Cassava Peels for Nutritious Animal Feed
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    Chapter 7 Transferring Cassava Processing Technology from Brazil to Africa
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    Chapter 8 Improving Safety of Cassava Products
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    Chapter 9 Innovative Digital Technologies to Monitor and Control Pest and Disease Threats in Root, Tuber, and Banana (RT&B) Cropping Systems: Progress and Prospects
  11. Altmetric Badge
    Chapter 10 Scaling Banana Bacterial Wilt Management Through Single Diseased Stem Removal in the Great Lakes Region
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    Chapter 11 Toolbox for Working with Root, Tuber, and Banana Seed Systems
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    Chapter 12 Securing Sweetpotato Planting Material for Farmers in Dryland Africa: Gender-Responsive Communication Approaches to Scale Triple S
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    Chapter 13 Revolutionizing Early Generation Seed Potato in East Africa
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    Chapter 14 Transforming Yam Seed Systems in West Africa
  16. Altmetric Badge
    Chapter 15 Commercially Sustainable Cassava Seed Systems in Africa
  17. Altmetric Badge
    Chapter 16 Building Demand-Led and Gender-Responsive Breeding Programs
  18. Altmetric Badge
    Chapter 17 Scaling Readiness of Biofortified Root, Tuber, and Banana Crops for Africa
Attention for Chapter 4: Cost-Effective Cassava Processing: Case Study of Small-Scale Flash-Dryer Reengineering
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Chapter title
Cost-Effective Cassava Processing: Case Study of Small-Scale Flash-Dryer Reengineering
Chapter number 4
Book title
Root, Tuber and Banana Food System Innovations
Published by
Springer, Cham, April 2022
DOI 10.1007/978-3-030-92022-7_4
Book ISBNs
978-3-03-092021-0, 978-3-03-092022-7
Authors

Thierry Tran, Adebayo Abass, Luis Alejandro Taborda Andrade, Arnaud Chapuis, Marcelo Precoppe, Laurent Adinsi, Alexandre Bouniol, Makuachukwu Ojide, Suraju Adeyemi Adegbite, Simon Singi Lukombo, Murat Sartas, Béla Teeken, Apollin Fotso Kuate, Robert Ndjouenkeu, Martín Moreno, John Belalcázar, Luis Augusto Becerra López-Lavalle, Dominique Dufour, Tran, Thierry, Abass, Adebayo, Andrade, Luis Alejandro Taborda, Chapuis, Arnaud, Precoppe, Marcelo, Adinsi, Laurent, Bouniol, Alexandre, Ojide, Makuachukwu, Adegbite, Suraju Adeyemi, Lukombo, Simon Singi, Sartas, Murat, Teeken, Béla, Kuate, Apollin Fotso, Ndjouenkeu, Robert, Moreno, Martín, Belalcázar, John, López-Lavalle, Luis Augusto Becerra, Dufour, Dominique, Taborda, Luis, Suraju Adeyemi, Adegbite, Lukombo, Simon, Teeken, Bela, Fotso Kuate, Apollin, Moreno-Santander, Martín Alonso, Belalcazar, John, Becerra, Augusto

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Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 44 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Geographical breakdown

Country Count As %
Unknown 44 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 5 11%
Student > Ph. D. Student 3 7%
Student > Doctoral Student 2 5%
Student > Bachelor 2 5%
Student > Master 2 5%
Other 3 7%
Unknown 27 61%
Readers by discipline Count As %
Engineering 7 16%
Chemical Engineering 2 5%
Agricultural and Biological Sciences 2 5%
Environmental Science 1 2%
Business, Management and Accounting 1 2%
Other 3 7%
Unknown 28 64%