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Though diet quality increased modestly since 1990 at the global level, in South Asia and Sub-Saharan Africa it did not improve…
Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity
Overview of attention for article published in Nature Food, September 2022
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About this Attention Score
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In the top 5% of all research outputs scored by Altmetric
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Among the highest-scoring outputs from this source (#35 of 1,148)
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High Attention Score compared to outputs of the same age (99th percentile)
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High Attention Score compared to outputs of the same age and source (94th percentile)
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