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Nitrate: The Dr. Jekyll and Mr. Hyde of human health?

Overview of attention for article published in Trends in Food Science & Technology, May 2023
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • One of the highest-scoring outputs from this source (#8 of 1,945)
  • High Attention Score compared to outputs of the same age (98th percentile)
  • High Attention Score compared to outputs of the same age and source (97th percentile)

Mentioned by

news
27 news outlets
twitter
15 X users
reddit
2 Redditors

Citations

dimensions_citation
6 Dimensions

Readers on

mendeley
40 Mendeley
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Title
Nitrate: The Dr. Jekyll and Mr. Hyde of human health?
Published in
Trends in Food Science & Technology, May 2023
DOI 10.1016/j.tifs.2023.03.014
Authors

Catherine P. Bondonno, Liezhou Zhong, Nicola P. Bondonno, Marc Sim, Lauren C. Blekkenhorst, Alex Liu, Anjana Rajendra, Pratik Pokharel, Dorit W. Erichsen, Oliver Neubauer, Kevin D. Croft, Jonathan M. Hodgson

X Demographics

X Demographics

The data shown below were collected from the profiles of 15 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 40 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 40 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 6 15%
Student > Bachelor 3 8%
Student > Master 3 8%
Student > Doctoral Student 2 5%
Professor 1 3%
Other 3 8%
Unknown 22 55%
Readers by discipline Count As %
Medicine and Dentistry 3 8%
Chemical Engineering 2 5%
Nursing and Health Professions 2 5%
Agricultural and Biological Sciences 2 5%
Chemistry 2 5%
Other 6 15%
Unknown 23 57%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 193. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 23 June 2023.
All research outputs
#206,122
of 25,394,764 outputs
Outputs from Trends in Food Science & Technology
#8
of 1,945 outputs
Outputs of similar age
#5,061
of 407,379 outputs
Outputs of similar age from Trends in Food Science & Technology
#1
of 48 outputs
Altmetric has tracked 25,394,764 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 99th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,945 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 9.0. This one has done particularly well, scoring higher than 99% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 407,379 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 48 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 97% of its contemporaries.