Modern Dietary Fat Intakes in Disease Promotion
Humana Press
| Title |
Modern Dietary Fat Intakes in Disease Promotion
|
|---|---|
| Published by |
Humana Press, January 2010
|
| DOI | 10.1007/978-1-60327-571-2 |
| ISBNs |
978-1-60327-570-5, 978-1-60327-571-2
|
| Editors |
De Meester, Fabien, Zibadi, Sherma, Watson, Ronald Ross |
| Country | Count | As % |
|---|---|---|
| United States | 3 | 21% |
| Canada | 1 | 7% |
| Spain | 1 | 7% |
| Australia | 1 | 7% |
| Unknown | 8 | 57% |
| Type | Count | As % |
|---|---|---|
| Members of the public | 10 | 71% |
| Practitioners (doctors, other healthcare professionals) | 3 | 21% |
| Scientists | 1 | 7% |
| Country | Count | As % |
|---|---|---|
| Sweden | 1 | 1% |
| Portugal | 1 | 1% |
| Indonesia | 1 | 1% |
| Australia | 1 | 1% |
| Unknown | 67 | 94% |
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 16 | 23% |
| Student > Bachelor | 12 | 17% |
| Student > Master | 8 | 11% |
| Researcher | 6 | 8% |
| Other | 4 | 6% |
| Other | 10 | 14% |
| Unknown | 15 | 21% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 19 | 27% |
| Medicine and Dentistry | 9 | 13% |
| Social Sciences | 7 | 10% |
| Chemistry | 3 | 4% |
| Biochemistry, Genetics and Molecular Biology | 2 | 3% |
| Other | 14 | 20% |
| Unknown | 17 | 24% |