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Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function (will be open access soon) https://t.co/1MJ8RaU1yP
Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function: randomized, double-masked controlled studies 1
Overview of attention for article published in American Journal of Clinical Nutrition, December 2016
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In the top 25% of all research outputs scored by Altmetric
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