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Chemistry of Essential Oils and Food Flavours

Overview of attention for book
Chemistry of Essential Oils and Food Flavours
MDPI - Multidisciplinary Digital Publishing Institute
Overall attention for this book
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1 X user

Readers on

mendeley
15 Mendeley
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Article details
Title
Chemistry of Essential Oils and Food Flavours
Published by
MDPI - Multidisciplinary Digital Publishing Institute, January 2023
DOI 10.3390/books978-3-0365-5872-1
ISBNs
978-3-03-655872-1, 978-3-03-655871-4
Editors

Ian Southwell, Oscar Núñez

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Timeline Attention over time Attention Score history
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X Demographics

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The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 15 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Geographical breakdown
Country Count As %
Unknown 15 100%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Unspecified 2 13%
Student > Bachelor 2 13%
Researcher 2 13%
Librarian 1 7%
Lecturer 1 7%
Other 0 0%
Unknown 7 47%
Readers by discipline
Readers by discipline Count As %
Unspecified 2 13%
Engineering 2 13%
Chemical Engineering 1 7%
Linguistics 1 7%
Agricultural and Biological Sciences 1 7%
Other 1 7%
Unknown 7 47%