Artificial sweeteners can easily outcompete sugar for production costs if externalities of sugar production were priced in & farm subsidies withdrawn. We are destroying our health & environment to placate farmers lobby. It doesn't have to arti…
Btw, artificial sweeteners are more efficient and environmentally friendly to produce than sugar. "The global warming potential of neotame is found to be 0.4–0.7%, and aspartame 10.5–18.4%, of an equivalent sweetness for sucrose." https://t.co/vjF2vKmPUf
RT @EasoPresident: Environmental life cycle assessment of production of the non-nutritive... https://t.co/zRkQfXp6AY Well done SWEET Work…
Environmental life cycle assessment of production of the non-nutritive... https://t.co/zRkQfXp6AY Well done SWEET Work package 5