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Utilization of multiple-dilution fluorescence fingerprint facilitates prediction of chemical attributes in spice extracts

Overview of attention for article published in Food Chemistry, December 2023
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7 news outlets
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2 X users
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1 Facebook page

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4 Mendeley
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Title
Utilization of multiple-dilution fluorescence fingerprint facilitates prediction of chemical attributes in spice extracts
Published in
Food Chemistry, December 2023
DOI 10.1016/j.foodchem.2023.138028
Pubmed ID
Authors

Thi Bao Chau Bui, Daiki Iida, Yutaka Kitamura, Mito Kokawa

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 4 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 4 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 1 25%
Unknown 3 75%
Readers by discipline Count As %
Unknown 4 100%