Longitudinal survey of the occurrence of Salmonella in pigs and the environment of nucleus breeder and multiplier pig herds in England

Overview of attention for article published in Veterinary Record: Journal of the British Veterinary Association, November 2009

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policy: 2 policy sources

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So far, Altmetric has seen 3 policy documents that reference this research output.

Interventions for the control of non-typhoidal Salmonella spp. in beef and pork: meeting report and systematic review

Cited by World Health Organization (WHO) on 18 Aug 2016

The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.

Interventions for the control of non-typhoidal Salmonella in beef and pork

Cited by Food and Agriculture Organization of the United Nations on 01 Jan 2016

The Food and Agriculture Organization (FAO) of the United Nations is an intergovernmental organization whose mission is to achieve food security, ensuring that people have regular access to enough high-quality food to lead active, healthy lives.

Interventions for the Control of Non-Typhoidal Salmonella in Beef and Pork: Meeting Report and Systematic Review

Cited by Food and Agriculture Organization of the United Nations on 01 Jan 2016

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