Optimisation of vibrational spectroscopy instruments and pre-processing for classification problems across various decision parameters

Overview of attention for article published in Food Innovation and Advances, January 2024

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In the top 5% of all research outputs scored by Altmetric
One of the highest-scoring outputs from this source (#2 of 165)
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So far, Altmetric has seen 7 X posts from 3 X users, with an upper bound of 5,462 followers.

#FIA MCC-guided pre-processing lifts NIR above FTIR for coffee origin ID; Raman shines once fluorescence tamed. @FoodAdvance1 @otago #ftir #bean #nir Details: https://t.co/AqeTgnemQA https://t.co/KjmuAA9WZm

#FIA #ftir #bean #nir MCC-guided pre-processing 🌱📊 lifts NIR above FTIR for coffee origin ID; Raman shines once fluorescence tamed. @MaximumAcademic @otago Details: https://t.co/xlNS1mk0lT https://t.co/QSUSdYZV7i

#FIA #ftir #bean #nir NIR + MCC 🌱 beats FTIR for bean origin ID ☕—Raman shines when pre-processed. @MaximumAcademic @otago Details: https://t.co/xlNS1mk0lT https://t.co/Ta6BIT7KhV

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