Sustainable Utilization and Conservation of Plant Genetic Diversity

Table of Contents

1. Altmetric Badge
   Book Overview
2. Altmetric Badge
   Chapter 1 Plant Biodiversity in the Context of Food Security Under Climate Change
3. Altmetric Badge
   Chapter 2 Biodiversity of Cereal Crops and Utilization in Food and Nutritional Security
4. Altmetric Badge
   Chapter 3 Genetic Diversity of Grain Legumes for Food and Nutritional Security
5. Altmetric Badge
   Chapter 4 Genetic Diversity of Food Legumes and OMICS Prospective to Ensure Nutritional Security
6. Altmetric Badge
   Chapter 5 Biodiversity of Fruit Crops and Utilization in Food and Nutritional Security
7. Altmetric Badge
   Chapter 6 Genetic Diversity of Vegetable Crops and Utilization in Food and Nutritional Security
8. Altmetric Badge
   Chapter 7 Utilization of Millet Varieties in Food and Nutritional Security
9. Altmetric Badge
   Chapter 8 Innovations in Artificial Induction of Plant Genetic Diversity
10. Altmetric Badge
    Chapter 9 Innovations in Assessment Approaches of Plant Genetic Diversity
11. Altmetric Badge
    Chapter 10 Application of Genomics in Supporting Efficient Conservation and Utilization of Plant Genetic Resources
12. Altmetric Badge
    Chapter 11 Genetic Diversity Assessment in Cereal Crops
13. Altmetric Badge
    Chapter 12 Genetic Diversity Assessment in Grain Legumes
14. Altmetric Badge
    Chapter 13 Genetic Diversity in Brazilian Fruits: Mangaba, Jenipapo, and Cambuí
15. Altmetric Badge
    Chapter 14 Genetic Diversity Assessment in Vegetable Crops
16. Altmetric Badge
    Chapter 15 Sustainable Utilization of Plant Genetic Resources: A Case Study from Serbia
17. Altmetric Badge
    Chapter 16 Sustainable Utilization of Wild Germplasm Resources
18. Altmetric Badge
    Chapter 17 Systematics, Taxonomy, and Sustainable Management of Some Critical Vascular Plant Groups in Central Apennines, Italy
19. Altmetric Badge
    Chapter 18 Machine Learning-Enhanced Utilization of Plant Genetic Resources
20. Altmetric Badge
    Chapter 19 Conservation Approaches of Plant Genetic Resources
21. Altmetric Badge
    Chapter 20 Micropropagation Applications in Conservation of Horticultural Crops
22. Altmetric Badge
    Chapter 21 Biotechnological Tools for Conservation of Plant Genetic Diversity
23. Altmetric Badge
    Chapter 22 Plant Gene Banks: Conservation of Genetic Resources
24. Altmetric Badge
    Chapter 23 Evaluation and Documentation of Genetic Resources Collections
25. Altmetric Badge
    Chapter 24 Conservation of Plant Genetic Resources in Brazil
26. Altmetric Badge
    Chapter 25 Conservation of Plant Genetic Resources in China
27. Altmetric Badge
    Chapter 26 Biodiversity and Conservation of Tropical Fruits in India
28. Altmetric Badge
    Chapter 27 Conservation of Plant Genetic Resources in Italy
29. Altmetric Badge
    Chapter 28 Conservation of Plant Genetic Resources with reference to the Pacific Island Countries
30. Altmetric Badge
    Chapter 29 Diversity and Conservation of Plant Genetic Resources in Saudi Arabia
31. Altmetric Badge
    Chapter 30 Fruit Trees Genetic Resources in Tunisia: Biodiversity, Challenges, and Adapted Strategies for Conservation and Improvement