Polska Antropologia Fizyczna,
Nutritional deficiency and ecological stress in the Middle to Final western Jōmon - Volume 98 Issue 399
Nutritional deficiency and ecological stress in the Middle to Final western Jōmon - Volume 98 Issue 399
In Late Jōmon Japan, scurvy increased, likely due to climate change reducing the availability of terrestrial food resources.
In Late Jōmon Japan, scurvy increased, likely due to climate change reducing the availability of agricultural resources. However…
The Late Jōmon period in Japan saw a significant population decline, and it has been suggested this was caused by nutritional…