Pharmacology, Toxicology and Pharmaceutical Science
2
11%
Environmental Science
1
6%
Biochemistry, Genetics and Molecular Biology
1
6%
Nursing and Health Professions
1
6%
Agricultural and Biological Sciences
1
6%
Other
0
0%
Unknown
12
67%
Attention Score in Context
Attention Score in Context
This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 20 October 2024.
All research outputs
#22,266,812
of 34,333,622 outputs
Outputs from Critical Reviews in Food Science and Nutrition
#2,105
of 3,157 outputs
Outputs of similar age
#158,483
of 349,371 outputs
Outputs of similar age from Critical Reviews in Food Science and Nutrition
#11
of 19 outputs
Altmetric has tracked 34,333,622 research outputs across all sources so far. This one is in the 33rd percentile – i.e., 33% of other outputs scored the same or lower than it.
So far Altmetric has tracked 3,157 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 27.2. This one is in the 32nd percentile – i.e., 32% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 349,371 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 52% of its contemporaries.
We're also able to compare this research output to 19 others from the same source and published within six weeks on either side of this one. This one is in the 42nd percentile – i.e., 42% of its contemporaries scored the same or lower than it.
