This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 30 April 2025.
All research outputs
#9,719,157
of 28,388,525 outputs
Outputs from Trends in Food Science & Technology
#1,068
of 2,196 outputs
Outputs of similar age
#165,081
of 455,060 outputs
Outputs of similar age from Trends in Food Science & Technology
#22
of 33 outputs
Altmetric has tracked 28,388,525 research outputs across all sources so far. This one is in the 42nd percentile – i.e., 42% of other outputs scored the same or lower than it.
So far Altmetric has tracked 2,196 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 10.1. This one is in the 31st percentile – i.e., 31% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 455,060 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 59% of its contemporaries.
We're also able to compare this research output to 33 others from the same source and published within six weeks on either side of this one. This one is in the 24th percentile – i.e., 24% of its contemporaries scored the same or lower than it.
