Iodine fortification urged as plant-based milk rise in popularity
news-medical.net,
Iodine content in plant-based milks is often insufficient, risking deficiencies that affect metabolism and public health…
Plant-based milk alternatives: can they replace the iodine from UK cow's milk?
Overview of attention for article published in Proceedings of the Nutrition Society, June 2025
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In the top 25% of all research outputs scored by Altmetric
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High Attention Score compared to outputs of the same age (91st percentile)
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High Attention Score compared to outputs of the same age and source (83rd percentile)
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