Enhancing Food Safety and Infection Control in Mass Foodservice Operations: Implementing a Foodservice Provision Audit Tool for Sport (FPAT‐S)

Overview of attention for article published in Journal of Human Nutrition & Dietetics, September 2025

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How can food safety & infection control be assessed at large-scale sporting events? 🥇 Angela Dufour (University of the Sunshine Coast) + research team developed & tested the Foodservice Provision Audit Tool for Sport at the Canadian Summer/Winter Games. …

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