Phospholipids in rice: Significance in grain quality and health benefits: A review

Overview of attention for article published in Food Chemistry, January 2013

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Phospholipids in rice: significance in grain quality and health benefits: a review. http://t.co/pA8z2MGjum

Phospholipids in rice: significance in grain quality and health benefits: a review. http://t.co/Ay8SjUUC2q

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