The miraculous biodiversity bubbling in your sourdough starter
The Molecular Ecologist,
I made it through four weeks of Los Angeles’ COVID-19 shelter in place order before I climbed aboard the isolation sourdough…
Microbial Ecology Dynamics during Rye and Wheat Sourdough Preparation
Overview of attention for article published in Applied and Environmental Microbiology, October 2013
Altmetric Badge
About this Attention Score
-
In the top 25% of all research outputs scored by Altmetric
-
High Attention Score compared to outputs of the same age (93rd percentile)
-
High Attention Score compared to outputs of the same age and source (92nd percentile)
Readers on
- mendeley
- 231 Mendeley