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Efficiency Assessment of Natural Biopolymers as Encapsulants of Green Tea (Camellia sinensis L.) Bioactive Compounds by Spray Drying

Overview of attention for article published in Food and Bioprocess Technology, September 2015
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (53rd percentile)

Mentioned by

patent
1 patent

Citations

dimensions_citation
63 Dimensions

Readers on

mendeley
86 Mendeley
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Title
Efficiency Assessment of Natural Biopolymers as Encapsulants of Green Tea (Camellia sinensis L.) Bioactive Compounds by Spray Drying
Published in
Food and Bioprocess Technology, September 2015
DOI 10.1007/s11947-015-1592-y
Authors

Ana Belščak-Cvitanović, Steva Lević, Ana Kalušević, Igor Špoljarić, Verica Đorđević, Draženka Komes, Gordan Mršić, Viktor Nedović

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 86 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Indonesia 1 1%
Unknown 85 99%

Demographic breakdown

Readers by professional status Count As %
Student > Master 10 12%
Student > Bachelor 10 12%
Researcher 9 10%
Student > Postgraduate 7 8%
Student > Ph. D. Student 7 8%
Other 18 21%
Unknown 25 29%
Readers by discipline Count As %
Agricultural and Biological Sciences 24 28%
Engineering 14 16%
Chemical Engineering 5 6%
Chemistry 4 5%
Biochemistry, Genetics and Molecular Biology 2 2%
Other 7 8%
Unknown 30 35%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 04 March 2021.
All research outputs
#8,759,452
of 25,837,817 outputs
Outputs from Food and Bioprocess Technology
#146
of 494 outputs
Outputs of similar age
#101,853
of 288,320 outputs
Outputs of similar age from Food and Bioprocess Technology
#2
of 11 outputs
Altmetric has tracked 25,837,817 research outputs across all sources so far. This one is in the 43rd percentile – i.e., 43% of other outputs scored the same or lower than it.
So far Altmetric has tracked 494 research outputs from this source. They receive a mean Attention Score of 4.7. This one is in the 33rd percentile – i.e., 33% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 288,320 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 53% of its contemporaries.
We're also able to compare this research output to 11 others from the same source and published within six weeks on either side of this one. This one is in the 18th percentile – i.e., 18% of its contemporaries scored the same or lower than it.