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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Environmental Impact of Meat Industry – Current Status and Future Perspectives
|
|---|---|
| Published in |
Procedia Food Science, January 2015
|
| DOI | 10.1016/j.profoo.2015.09.025 |
| Authors |
Ilija Djekic |
X Demographics
The data shown below were collected from the profiles of 16 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Spain | 1 | 6% |
| Turkey | 1 | 6% |
| Netherlands | 1 | 6% |
| Serbia | 1 | 6% |
| United Kingdom | 1 | 6% |
| Estonia | 1 | 6% |
| Indonesia | 1 | 6% |
| Unknown | 9 | 56% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 16 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 336 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Israel | 1 | <1% |
| South Africa | 1 | <1% |
| Unknown | 334 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 74 | 22% |
| Student > Master | 47 | 14% |
| Researcher | 16 | 5% |
| Student > Ph. D. Student | 15 | 4% |
| Student > Doctoral Student | 12 | 4% |
| Other | 22 | 7% |
| Unknown | 150 | 45% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 41 | 12% |
| Environmental Science | 28 | 8% |
| Engineering | 19 | 6% |
| Business, Management and Accounting | 16 | 5% |
| Biochemistry, Genetics and Molecular Biology | 10 | 3% |
| Other | 59 | 18% |
| Unknown | 163 | 49% |
Attention Score in Context
This research output has an Altmetric Attention Score of 60. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 08 October 2023.
All research outputs
#688,351
of 24,946,857 outputs
Outputs from Procedia Food Science
#2
of 91 outputs
Outputs of similar age
#8,863
of 364,492 outputs
Outputs of similar age from Procedia Food Science
#2
of 28 outputs
Altmetric has tracked 24,946,857 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 97th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 91 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.3. This one has done particularly well, scoring higher than 98% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 364,492 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 97% of its contemporaries.
We're also able to compare this research output to 28 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 96% of its contemporaries.