Dietetics students’ construction of competence through assessment and placement experiences

Overview of attention for article published in Nutrition & Dietetics, June 2017

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (83rd percentile)
Good Attention Score compared to outputs of the same age and source (77th percentile)

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Dietitians involved in student supervision need to acknowledge influential role on development of future workforce. https://t.co/1bPvBvyIyn

RT @jnl_nutdiet: How do dietetic students understand professional competence? @ClairePalermo @andreabegley @DanielleGalle15 https://t.co/cR…

How do dietetic students understand professional competence? @ClairePalermo @andreabegley @DanielleGalle15 https://t.co/cR3VtQH6XG https://t.co/VH2NtcxCOA

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