Mari-Mann Herb Co Inc,
Cooking blueberries does not appear to destroy their artery function boosting effects (http://1.usa.gov/23vriOr). What…
Impact of processing on the bioavailability and vascular effects of blueberry (poly)phenols
Overview of attention for article published in Molecular Nutrition & Food Research, August 2014
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About this Attention Score
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In the top 25% of all research outputs scored by Altmetric
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High Attention Score compared to outputs of the same age (92nd percentile)
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Good Attention Score compared to outputs of the same age and source (76th percentile)
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