Effect of cocoa flavanols and exercise on cardiometabolic risk factors in overweight and obese subjects

Overview of attention for article published in International Journal of Obesity, May 2008

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So far, Altmetric has seen 2 policy documents that reference this research output.

Cocoa flavanols and endothelium-dependent vasodilation

Cited by European Food Safety Authority on 17 Jul 2012

The European Food Safety Authority (EFSA) is an independent European agency which provides scientific advice on existing and emerging risks, as part of European Union (EU) risk assessments regarding food and feed safety.

Cocoa flavanols related health claims

Cited by European Food Safety Authority on 19 Oct 2010

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