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3′ Exoribonucleolytic trimming is a common feature of the maturation of small, stable RNAs in Escherichia coli

Overview of attention for article published in Proceedings of the National Academy of Sciences of the United States of America, March 1998
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Article details
Title
3′ Exoribonucleolytic trimming is a common feature of the maturation of small, stable RNAs in Escherichia coli
Published in
Proceedings of the National Academy of Sciences of the United States of America, March 1998
DOI 10.1073/pnas.95.6.2856
Pubmed ID
Authors
Abstract

In addition to tRNA and 5S RNA, Escherichia coli contains several other small, stable RNA species; these are M1, 10Sa, 6S, and 4.5S RNA. Although these RNAs are initially synthesized as precursor molecules, relatively little is known about their maturation. The data presented here show that 3' exoribonucleolytic trimming is required for the final maturation of each of these molecules. As found previously with tRNA, but not 5S RNA, any one of a number of exoribonucleases can carry out the trimming reaction in vivo, although RNases T and PH are most effective. In their absence, large amounts of immature molecules accumulate for most of the RNAs, and these can be converted to the mature forms in vitro by the purified RNases. A model is proposed that identifies a structural feature present in all the small, stable RNAs of E. coli, and describes how this structure together with the RNases influences the common mechanism for 3' maturation.

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Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 65 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Geographical breakdown

Geographical breakdown
Country Count As %
Estonia 1 2%
Unknown 64 98%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Researcher 18 28%
Student > Ph. D. Student 13 20%
Student > Bachelor 6 9%
Professor 6 9%
Student > Doctoral Student 4 6%
Other 10 15%
Unknown 8 12%
Readers by discipline
Readers by discipline Count As %
Agricultural and Biological Sciences 28 43%
Biochemistry, Genetics and Molecular Biology 22 34%
Immunology and Microbiology 2 3%
Philosophy 1 2%
Pharmacology, Toxicology and Pharmaceutical Science 1 2%
Other 1 2%
Unknown 10 15%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 12 May 2021.
All research outputs
#12,428,062
of 34,526,284 outputs
Outputs from Proceedings of the National Academy of Sciences of the United States of America
#83,881
of 119,110 outputs
Outputs of similar age
#24,882
of 58,378 outputs
Outputs of similar age from Proceedings of the National Academy of Sciences of the United States of America
#424
of 608 outputs
Altmetric has tracked 34,526,284 research outputs across all sources so far. This one is in the 37th percentile – i.e., 37% of other outputs scored the same or lower than it.
So far Altmetric has tracked 119,110 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 40.1. This one is in the 13th percentile – i.e., 13% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 58,378 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 7th percentile – i.e., 7% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 608 others from the same source and published within six weeks on either side of this one. This one is in the 2nd percentile – i.e., 2% of its contemporaries scored the same or lower than it.