Enhancing the fatty acid profile of milk through forage‐based rations, with nutrition modeling of diet outcomes - Benbrook - 2018 - Food Science & Nutrition - Wiley Online Library https://t.co/SJHRQyzP6X
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@SteaknShake Use organic or 100% forage-fed dairy. Organic dairy is fed more forage than conventional and provably is more nutritious. https://t.co/McVSYZ61ZI
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@SBakerMD Now the trick is to manage what your cow ate: grass, maize ... you have to have fat, ideally the right fat. Also an issue w milk. "The omega-6/omega-3 ratios were, respectively, 0.95, 2.28, and 5.77 in grassmilk, organic, and conventional mil…
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牧草主体の飼料による牛乳の脂肪酸プロファイルの強化 (結論) 牧草主体だと、ω-3 FAの比率が高まる。 内容です。 米国では、牧草主体の牛からの牛乳と肉に対する消費者の需要は人間の健康上の利点と動物福祉の観点から成長している。脂肪酸について、ω-6/ω-3の比率は↓ htt…