↓ Skip to main content

Garlic Allicin as a Potential Agent for Controlling Oral Pathogens

Overview of attention for article published in Journal of Medicinal Food, November 2011
Altmetric Badge

About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (98th percentile)
  • High Attention Score compared to outputs of the same age and source (88th percentile)

Mentioned by

news
6 news outlets
twitter
1 X user
patent
2 patents
video
3 YouTube creators

Readers on

mendeley
94 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Article details
Title
Garlic Allicin as a Potential Agent for Controlling Oral Pathogens
Published in
Journal of Medicinal Food, November 2011
DOI 10.1089/jmf.2010.0165
Pubmed ID
Authors

Login to access the Attention Digest and the Sentiment Analysis related to this output.

Timeline Attention over time Attention Score history
Login to access the full charts related to this output.
Activity
Login to access the full charts related to this output.
X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 94 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Login to view Mendeley reader trends over time.

Geographical breakdown

Geographical breakdown
Country Count As %
United States 1 1%
Chile 1 1%
Unknown 92 98%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Bachelor 14 15%
Student > Ph. D. Student 9 10%
Student > Master 9 10%
Researcher 8 9%
Student > Doctoral Student 6 6%
Other 16 17%
Unknown 32 34%
Readers by discipline
Readers by discipline Count As %
Medicine and Dentistry 21 22%
Pharmacology, Toxicology and Pharmaceutical Science 11 12%
Agricultural and Biological Sciences 8 9%
Biochemistry, Genetics and Molecular Biology 7 7%
Veterinary Science and Veterinary Medicine 2 2%
Other 7 7%
Unknown 38 40%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 53. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 06 September 2026.
All research outputs
#1,012,393
of 34,307,719 outputs
Outputs from Journal of Medicinal Food
#141
of 1,870 outputs
Outputs of similar age
#3,723
of 193,424 outputs
Outputs of similar age from Journal of Medicinal Food
#4
of 34 outputs
Altmetric has tracked 34,307,719 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 97th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,870 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 20.1. This one has done particularly well, scoring higher than 92% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 193,424 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 34 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 88% of its contemporaries.