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Selective binding of potassium and calcium ions to novel cyclic proanthocyanidins in wine by HPLC‐HRMS - Longo #RCM https://t.co/qoDQNrKOFc
Selective binding of potassium and calcium ions to novel cyclic proanthocyanidins in wine by HPLC‐HRMS - Longo #RCM https://t.co/qoDQNrKOFc