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Antioxidant activity and consumer acceptance of grape seed flour‐containing food products

Overview of attention for article published in International Journal of Food Science & Technology, December 2011
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Mentioned by

patent
4 patents

Readers on

mendeley
129 Mendeley
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Article details
Title
Antioxidant activity and consumer acceptance of grape seed flour‐containing food products
Published in
International Journal of Food Science & Technology, December 2011
DOI 10.1111/j.1365-2621.2011.02882.x
Authors

Maria U. Rosales Soto, Kelsie Brown, Carolyn F. Ross

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Timeline Attention over time Attention Score history
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Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 129 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Geographical breakdown

Geographical breakdown
Country Count As %
Unknown 129 100%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Ph. D. Student 24 19%
Student > Master 16 12%
Researcher 16 12%
Student > Bachelor 9 7%
Professor 7 5%
Other 19 15%
Unknown 38 29%
Readers by discipline
Readers by discipline Count As %
Agricultural and Biological Sciences 42 33%
Chemistry 10 8%
Engineering 9 7%
Biochemistry, Genetics and Molecular Biology 5 4%
Chemical Engineering 3 2%
Other 11 9%
Unknown 49 38%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 15 August 2023.
All research outputs
#9,347,625
of 27,265,592 outputs
Outputs from International Journal of Food Science & Technology
#164
of 526 outputs
Outputs of similar age
#78,238
of 256,931 outputs
Outputs of similar age from International Journal of Food Science & Technology
#1
of 5 outputs
Altmetric has tracked 27,265,592 research outputs across all sources so far. This one is in the 42nd percentile – i.e., 42% of other outputs scored the same or lower than it.
So far Altmetric has tracked 526 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.1. This one is in the 22nd percentile – i.e., 22% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 256,931 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 36th percentile – i.e., 36% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 5 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them