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Advances in genomics for the improvement of quality in coffee

Overview of attention for article published in Journal of the Science of Food and Agriculture, April 2016
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (83rd percentile)
  • High Attention Score compared to outputs of the same age and source (92nd percentile)

Mentioned by

blogs
1 blog
twitter
6 X users

Readers on

mendeley
152 Mendeley
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Article details
Title
Advances in genomics for the improvement of quality in coffee
Published in
Journal of the Science of Food and Agriculture, April 2016
DOI 10.1002/jsfa.7692
Pubmed ID
Authors
Abstract

Coffee is an important crop that provides a livelihood to millions of people living in developing countries. Production of genotypes with improved coffee quality attributes is a primary target of coffee genetic improvement programs. Advances in genomics are providing new tools for analysis of coffee quality at the molecular level. The recent report of a genomic sequence for robusta coffee, Coffea canephora, is a major development. However, a reference genome sequence for the genetically more complex arabica coffee (C. arabica) will also be required to fully define the molecular determinants controlling quality in coffee produced from this high quality coffee species. Genes responsible for control of the levels of the major biochemical components in the coffee bean that are known to be important in determining coffee quality can now be identified by association analysis. However, the narrow genetic base of arabica coffee suggests that genomics analysis of the wild relatives of coffee (Coffea spp.) may be required to find the phenotypic diversity required for effective association genetic analysis. The genomic resources available for the study of coffee quality are described and the potential for the application of next generation sequencing and association genetic analysis to advance coffee quality research are explored.

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X Demographics

X Demographics

The data shown below were collected from the profiles of 6 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 152 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Geographical breakdown
Country Count As %
Colombia 1 <1%
Brazil 1 <1%
Unknown 150 99%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Master 25 16%
Student > Bachelor 15 10%
Researcher 14 9%
Student > Ph. D. Student 11 7%
Student > Doctoral Student 10 7%
Other 20 13%
Unknown 57 38%
Readers by discipline
Readers by discipline Count As %
Agricultural and Biological Sciences 47 31%
Biochemistry, Genetics and Molecular Biology 17 11%
Chemistry 7 5%
Engineering 4 3%
Environmental Science 3 2%
Other 16 11%
Unknown 58 38%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 11. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 January 2020.
All research outputs
#3,711,065
of 28,833,811 outputs
Outputs from Journal of the Science of Food and Agriculture
#349
of 5,036 outputs
Outputs of similar age
#50,799
of 319,227 outputs
Outputs of similar age from Journal of the Science of Food and Agriculture
#6
of 78 outputs
Altmetric has tracked 28,833,811 research outputs across all sources so far. Compared to these this one has done well and is in the 86th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 5,036 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.5. This one has done particularly well, scoring higher than 92% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 319,227 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 83% of its contemporaries.
We're also able to compare this research output to 78 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 92% of its contemporaries.