Plenary Lecture 3 Food and the planet: nutritional dilemmas of greenhouse gas emission reductions through reduced intakes of meat and dairy foods

Overview of attention for article published in Proceedings of the Nutrition Society, December 2009

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (92nd percentile)
Good Attention Score compared to outputs of the same age and source (77th percentile)

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policy: 4 policy sources
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So far, Altmetric has seen 6 policy documents that reference this research output.

Focus: the difficult livestock issue

Cited by TABLE Debates on 13 Sep 2016

TABLE is a food systems platform that sets out the evidence, assumptions and values that people bring to debates about resilient and sustainable food futures.

Proceedings of The Nutrition

Cited by International Dairy Federation on 24 Mar 2013

IDF is the leading source of scientific and technical expertise for all stakeholders of the dairy chain.

Food sustainability: problems, perspectives and solutions

Cited by TABLE Debates on 01 Jan 2013

TABLE is a food systems platform that sets out the evidence, assumptions and values that people bring to debates about resilient and sustainable food futures.

The Double Burden of Malnutrition

Cited by World Bank on 01 Nov 2012

The World Bank is a United Nations international financial institution that provides loans to developing countries for capital programs. The World Bank is a component of the World Bank Group, and a member of the United Nations Development Group. The World Bank's mission is to end extreme poverty within a generation and boost shared prosperity.

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