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Dietary supplement increases plasma norepinephrine, lipolysis, and metabolic rate in resistance trained men

Overview of attention for article published in Journal of the International Society of Sports Nutrition, May 2022
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50 Mendeley
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Article details
Title
Dietary supplement increases plasma norepinephrine, lipolysis, and metabolic rate in resistance trained men
Published in
Journal of the International Society of Sports Nutrition, May 2022
DOI 10.1186/1550-2783-6-4
Pubmed ID
Authors
Abstract

Dietary supplements targeting fat loss and increased thermogenesis are prevalent within the sport nutrition/weight loss market. While some isolated ingredients have been reported to be efficacious when used at high dosages, in particular in animal models and/or via intravenous delivery, little objective evidence is available pertaining to the efficacy of a finished product taken by human subjects in oral form. Moreover, many ingredients function as stimulants, leading to increased hemodynamic responses. The purpose of this investigation was to determine the effects of a finished dietary supplement on plasma catecholamine concentration, markers of lipolysis, metabolic rate, and hemodynamics.

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Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 50 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Geographical breakdown

Geographical breakdown
Country Count As %
Brazil 4 8%
Unknown 46 92%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Bachelor 12 24%
Student > Master 7 14%
Researcher 5 10%
Student > Postgraduate 5 10%
Professor 4 8%
Other 10 20%
Unknown 7 14%
Readers by discipline
Readers by discipline Count As %
Sports and Recreations 11 22%
Agricultural and Biological Sciences 8 16%
Medicine and Dentistry 6 12%
Biochemistry, Genetics and Molecular Biology 5 10%
Nursing and Health Professions 3 6%
Other 8 16%
Unknown 9 18%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 21 February 2012.
All research outputs
#15,242,272
of 22,663,150 outputs
Outputs from Journal of the International Society of Sports Nutrition
#775
of 882 outputs
Outputs of similar age
#245,515
of 436,525 outputs
Outputs of similar age from Journal of the International Society of Sports Nutrition
#750
of 854 outputs
Altmetric has tracked 22,663,150 research outputs across all sources so far. This one is in the 22nd percentile – i.e., 22% of other outputs scored the same or lower than it.
So far Altmetric has tracked 882 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 57.3. This one is in the 8th percentile – i.e., 8% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 436,525 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 32nd percentile – i.e., 32% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 854 others from the same source and published within six weeks on either side of this one. This one is in the 8th percentile – i.e., 8% of its contemporaries scored the same or lower than it.