Managing ‘Egan’ Wheat with a Gene for High Grain Protein

Overview of attention for article published in Agrosystems, Geosciences & Environment, July 2019

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Above-average Attention Score compared to outputs of the same age (61st percentile)
Good Attention Score compared to outputs of the same age and source (70th percentile)

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twitter: 4 X users

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mendeley: 4 Mendeley

So far, Altmetric has seen 5 X posts from 4 X users, with an upper bound of 2,218 followers.

RT @AGEjournal: New in AGE: Managing ‘Egan’ Wheat with a Gene for High Grain Protein. https://t.co/JiPiQZqNYC @NorthwesternAg @MSUCollegeof…

New research @NorthwesternAg shows that, with right management, high yield and stable protein in spring #wheat are possible in MAES-developed variety Egan. #MAESresearch

RT @AGEjournal: New in AGE: Managing ‘Egan’ Wheat with a Gene for High Grain Protein. https://t.co/JiPiQZqNYC @NorthwesternAg @MSUCollegeof…

New in AGE: Managing ‘Egan’ Wheat with a Gene for High Grain Protein. https://t.co/JiPiQZqNYC @NorthwesternAg @MSUCollegeofAg https://t.co/Q3qPoXEF3i

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