Cheese
Elsevier
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Mendeley demographics
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| Chapter title |
Extra-Hard Varieties
|
|---|---|
| Book title |
Cheese
|
| Published in |
Cheese, January 2017
|
| DOI | 10.1016/b978-0-12-417012-4.00032-6 |
| Book ISBNs |
978-0-12-417012-4
|
| Authors |
Marco Gobbetti, Raffaella Di Cagno |
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Mendeley demographics
The data shown below were compiled from readership statistics for 47 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 47 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 13 | 28% |
| Student > Ph. D. Student | 12 | 26% |
| Student > Bachelor | 6 | 13% |
| Researcher | 5 | 11% |
| Other | 2 | 4% |
| Other | 3 | 6% |
| Unknown | 6 | 13% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 19 | 40% |
| Chemistry | 5 | 11% |
| Engineering | 4 | 9% |
| Chemical Engineering | 3 | 6% |
| Biochemistry, Genetics and Molecular Biology | 2 | 4% |
| Other | 3 | 6% |
| Unknown | 11 | 23% |