Designing low-cost “heart healthy bread”: optimization using linear programing and 15-country comparison

Overview of attention for article published in BMC Nutrition, April 2016

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In the top 5% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#16 of 441)
High Attention Score compared to outputs of the same age (94th percentile)
High Attention Score compared to outputs of the same age and source (83rd percentile)

Mentioned by

news: 6 news outlets

twitter: 1 X user

Readers on

mendeley: 8 Mendeley

So far, Altmetric has seen 6 news stories from 6 outlets.

News story from New Zealand Herald on Tuesday 26 April 2016

New Zealand Herald, 26 Apr 2016

Health News - Much healthier low-cost bread possible

Health Canal, 26 Apr 2016

Bread design could be substantially improved to better protect heart health according to new research.

Much healthier low-cost bread possible

Noodls, 25 Apr 2016

University of Otago (via noodls) / Tuesday, 26 April 2016 10:02am Bread design could be substantially improved to better…

Much healthier low-cost bread possible

Foreign Affairs New Zealand, 25 Apr 2016

MIL OSI – Source: University of Otago – Press Release/Statement: Headline: Tuesday, 26 April 2016 10:02am Bread design could be…

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