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Stability and antimicrobial activity of eucalyptus essential oil emulsions

Overview of attention for article published in Food Science and Technology International, August 2018
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Good Attention Score compared to outputs of the same age (72nd percentile)
  • Good Attention Score compared to outputs of the same age and source (75th percentile)

Mentioned by

twitter
1 X user
patent
2 patents

Readers on

mendeley
127 Mendeley
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Article details
Title
Stability and antimicrobial activity of eucalyptus essential oil emulsions
Published in
Food Science and Technology International, August 2018
DOI 10.1177/1082013218794841
Pubmed ID
Authors

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Timeline Attention over time Attention Score history
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Activity
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X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 127 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Geographical breakdown

Geographical breakdown
Country Count As %
Unknown 127 100%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Bachelor 18 14%
Student > Master 17 13%
Researcher 9 7%
Other 4 3%
Lecturer 4 3%
Other 16 13%
Unknown 59 46%
Readers by discipline
Readers by discipline Count As %
Chemistry 15 12%
Agricultural and Biological Sciences 12 9%
Medicine and Dentistry 7 6%
Chemical Engineering 6 5%
Pharmacology, Toxicology and Pharmaceutical Science 5 4%
Other 19 15%
Unknown 63 50%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 7. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 16 July 2026.
All research outputs
#7,354,604
of 34,115,020 outputs
Outputs from Food Science and Technology International
#51
of 451 outputs
Outputs of similar age
#101,056
of 374,532 outputs
Outputs of similar age from Food Science and Technology International
#3
of 12 outputs
Altmetric has tracked 34,115,020 research outputs across all sources so far. Compared to these this one has done well and is in the 78th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 451 research outputs from this source. They receive a mean Attention Score of 3.4. This one has done well, scoring higher than 88% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 374,532 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 72% of its contemporaries.
We're also able to compare this research output to 12 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 75% of its contemporaries.