Pêche : ce que la science nous dit de l’impact du chalutage sur les fonds marins
The Conversation,
En augmentation constante depuis les années 1960, la consommation mondiale de produits de la mer est passée de 9 kilos dans ces…
Process-driven and biological characterisation and mapping of seabed habitats sensitive to trawling
Overview of attention for article published in PLOS ONE, October 2017
Altmetric Badge
About this Attention Score
-
In the top 25% of all research outputs scored by Altmetric
-
High Attention Score compared to outputs of the same age (83rd percentile)
-
High Attention Score compared to outputs of the same age and source (80th percentile)
Readers on
- mendeley
- 70 Mendeley