This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 01 May 2010.
All research outputs
#12,433,761
of 34,539,236 outputs
Outputs from Anthropology of Food
#35
of 105 outputs
Outputs of similar age
#73,688
of 228,860 outputs
Outputs of similar age from Anthropology of Food
#1
of 2 outputs
Altmetric has tracked 34,539,236 research outputs across all sources so far. This one is in the 37th percentile – i.e., 37% of other outputs scored the same or lower than it.
So far Altmetric has tracked 105 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.1. This one is in the 32nd percentile – i.e., 32% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 228,860 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 12th percentile – i.e., 12% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 2 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them
