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Identification of confusable odours including wines: Appropriate labels enhance performance

Overview of attention for article published in Food Quality & Preference, April 2011
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (86th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (60th percentile)

Mentioned by

news
1 news outlet

Readers on

mendeley
21 Mendeley
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Article details
Title
Identification of confusable odours including wines: Appropriate labels enhance performance
Published in
Food Quality & Preference, April 2011
DOI 10.1016/j.foodqual.2010.11.007
Authors

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Timeline Attention over time Attention Score history
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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 21 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Geographical breakdown
Country Count As %
Italy 1 5%
Indonesia 1 5%
Unknown 19 90%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Doctoral Student 5 24%
Lecturer 3 14%
Student > Ph. D. Student 3 14%
Researcher 3 14%
Other 2 10%
Other 3 14%
Unknown 2 10%
Readers by discipline
Readers by discipline Count As %
Psychology 9 43%
Agricultural and Biological Sciences 3 14%
Social Sciences 2 10%
Engineering 2 10%
Environmental Science 1 5%
Other 3 14%
Unknown 1 5%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 10. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 01 November 2021.
All research outputs
#4,522,237
of 33,953,699 outputs
Outputs from Food Quality & Preference
#477
of 1,933 outputs
Outputs of similar age
#20,889
of 160,407 outputs
Outputs of similar age from Food Quality & Preference
#2
of 5 outputs
Altmetric has tracked 33,953,699 research outputs across all sources so far. Compared to these this one has done well and is in the 86th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,933 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 17.1. This one has gotten more attention than average, scoring higher than 74% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 160,407 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 86% of its contemporaries.
We're also able to compare this research output to 5 others from the same source and published within six weeks on either side of this one. This one has scored higher than 3 of them.