Whole-Grain Processing and Glycemic Control in Type 2 Diabetes: A Randomized Crossover Trial

Overview of attention for article published in Diabetes Care, May 2020

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In the top 5% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (98th percentile)
High Attention Score compared to outputs of the same age and source (97th percentile)

Mentioned by

news: 19 news outlets
blogs: 3 blogs
policy: 1 policy source
twitter: 52 X users

facebook: 3 Facebook pages
reddit: 3 Redditors
video: 2 YouTube creators
guideline: 1 clinical guideline source

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mendeley: 236 Mendeley

So far, Altmetric has seen 63 X posts from 52 X users, with an upper bound of 2,157,660 followers.

RT @BANTonline: Grain structure and particle size - the elements for a regulatory definition of "minimally processed ' WG in addition to co…

Revised Nutrient Profiling Model must define minima! processed whole grains to make it fit for purpose https://t.co/hio1ugz5Gi

And perhaps even more urgently a change to dietary advice on wholegrain consumption for people with T2D or pre-diabetes @OHID @DiabetesUK

Grain structure and particle size - the elements for a regulatory definition of "minimally processed ' WG in addition to constituents ratios. Then we can get a NPM fit for purpose @WHO_Europe @NutritionAPPG @CommonsHealth https://t.co/aj6lVm6nhN

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