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Plant Cold Acclimation

Overview of attention for book
Plant Cold Acclimation
Springer US

Table of Contents

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    Book Overview
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    Chapter 1 Introduction: Plant Cold Acclimation and
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    Chapter 2 Measuring Freezing of Leaves and Rosettes: Electrolyte Leakage and Assays
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    Chapter 3 Differential Thermal Analysis: A Fast Alternative to Measurements
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    Chapter 4 Infrared Thermal Analysis of Plant Freezing Processes
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    Chapter 5 Conducting for in
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    Chapter 6 A Test to Select and Low-Dormant
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    Chapter 7 Mapping of Quantitative Trait Loci (QTL) Associated with Plant Freezing and Cold Acclimation
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    Chapter 8 Identification of Arabidopsis Mutants with Altered Freezing
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    Chapter 9 Cryo-Scanning Electron Microscopy to Study the Freezing Behavior of Plant Tissues
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    Chapter 10 Using Pixel-Based Microscope Images to Generate 3D Reconstructions of Frozen and Thawed Plant Tissue
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    Chapter 11 Phenotyping Plant Cellular and Tissue Level Responses to Cold with Synchrotron-Based Fourier-Transform Infrared Spectroscopy and X-Ray Computed Tomography
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    Chapter 12 Proteomic Approaches to Identify Proteins Responsive to Cold Stress
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    Chapter 13 Proteomic Approaches to Identify Cold-Regulated Plasma
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    Chapter 14 A Lipidomic Approach to Identify Cold-Induced Changes in Arabidopsis Membrane Lipid Composition
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    Chapter 15 Multiplexed Profiling and Data Processing Methods to Identify Temperature-Regulated Using Gas Chromatography Coupled to Mass Spectrometry
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    Chapter 16 Determining the and the Status of Leaves During Cold Acclimation
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    Chapter 17 Analysis of Changes in Plant Cell Wall and Structure During Cold Acclimation
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    Chapter 18 Subcellular Compartmentation of Metabolites Involved in Cold Acclimation
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    Chapter 19 Mathematical Modeling of Plant Metabolism in a Changing Temperature Regime
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    Chapter 20 Characterization of Ice-Binding Proteins from Sea-Ice
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    Chapter 21 Isolation and Characterization of Ice-Binding Proteins from Higher Plants
Attention for Chapter 21: Isolation and Characterization of Ice-Binding Proteins from Higher Plants
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