Using heat to kill SARS‐CoV‐2

@Tony_01902 @boston25 This article says 160° F (75° C) https://t.co/BwbRFaeZqV

@EricSpahn3 @BelleStruts Disbanded? https://t.co/TUovOA3yQ3 We provided our own test kits https://t.co/nBRQFRnDjo Heat kills coronovirua: Fact https://t.co/pjDrKw5mil Covid hoax quote? Debunked by 8 fact checkers. https://t.co/Z2yH7JFqWi We have it …

RT @OliveSiffleur: @TheFatsyCline https://t.co/uJgh7AexEw. "In order to kill COVID‐19, heat virus‐containing objects for: 3 minutes at te…

@TheFatsyCline https://t.co/uJgh7AexEw. "In order to kill COVID‐19, heat virus‐containing objects for: 3 minutes at temperature above 75°C (160°F). 5 minutes for temperatures above 65°C (149°F). 20 minutes for temperatures above 60°C (140°F)"

Nice to know the data behind temps needed to protect yourself/family, interesting read and applicable to other contaminated surfaces https://t.co/EYqNpRsgMb

@thechrislarsen @Yash25571056 @1goodtern https://t.co/bhgRONJd9A

@Aobius @Yash25571056 https://t.co/bhgRONJd9A

@hangcat2 @Yash25571056 Same as rehabilitating masks https://t.co/bhgRONJd9A

@BigMattSays @Muinchille Not just a social media response to be fair, see https://t.co/VoAcXt6jFt

@Madelinenerd @jay_snowdon @ModelAyshaMirza @ThxFahnecians I'd be worried about the high humidity keeping things airborne/aloft longer. I also looked, saunas are between 100-120°F. I'm not sure that's hot enough to kill covid with any reliability. I foun…

@dermainejupri @medecinhafez @DrZalihaMustafa Walanon pemalas nak cari bahan. https://t.co/hBTrAfC1Y2

@AlexdeCorintos @grumpynskeptic @BernieSpofforth As long as the pasteurisation takes place at a high enough temperature and for long enough. https://t.co/bvLwBYgFaw

@kingyonicyui アメリカ国立衛生研究所略称: NIH(National Institutes of Health) 雑誌一覧ワイリー公衆衛生緊急コレクション PMC7361064 Rev Med Virol. 2020年9月; 30(5): e2115. オンライン公開 2020年7月2日 doi: 10.1002/rmv.2115 「熱を利用してSARS-CoV -2を死滅…

Fomites heat

RT @ocnj3: @AltenbergLee @Sophiepedia @JetBlue https://t.co/wl5bqfNzbJ

@AltenbergLee @Sophiepedia @JetBlue https://t.co/wl5bqfNzbJ

@idksamel Temperatures that actually kill the virus directly varies. Here is a study for SARSCoV2: https://t.co/LRnR6DyrjY But those temps are too high for a body. You want temperatures that reduce viral replication, not directly kill. You can find sev…

@acervim Ela teria que ficar com o isqueiro aceso pelo menos uns 3 minutos pra "queimar o vírus", não esses segundinhos que ela deixa. Fonte: https://t.co/n9H7H8SkQ8. https://t.co/R4qUXyu3r3

@Ashtonica Seems like generally it’s thought that doesn’t take high temps or long durations (relatively) to inactivate coronavirus. https://t.co/0MqgHEPh8E

@VPrasadMDMPH A sauna might just be least likely place to get covid https://t.co/bJ0QkKab2u https://t.co/tKanM15cN0

@SolazziniPetra @DeVerdadera1 @kprather88 https://t.co/kRDLw7XrxR

https://t.co/OlRFfCsiFE.

@jual1977 @Time_Out_Snaps @partime_unicorn @WithSpiders @IchBin_RO 3 min bei 75°C oder 5 min bei 65°C killt schon alle Bakterien und Viren https://t.co/1AOM4Hd4BW.

@carolinecblaker @adrianomartino Seems to enforce the idea of heat to kill viruses https://t.co/M5dJrXTD8N

@ZeroClueonLife @SilverFoxReturn @GOP https://t.co/8vzGtPdJ1m

@SeanDFrancis @NPR https://t.co/RCRZiZibEW https://t.co/QdnooBQYxj https://t.co/4Ght3vo37q how much do you want? lol never heard fauci talk about such things wonder why

@LearningSoul_ @gyan_chakshu @HickieMd @SalemJakes @UbuntuForever Unless you're above 140 degrees F (60 C), COVID lives That's here -- https://t.co/UiEFksQ3vh Cold does not kill COVID That's here -- https://t.co/gWdmegkslk

Using heat to kill SARS‐CoV‐2 https://t.co/ZP2egUurHi הרתחה הורגת את SARS COV 2 .

@hjelle_brian This may be helpful for those who wish to consume deer meat. https://t.co/OXM1vH94Q2

RT @Philip_Tzou: @WeiWang8964 这可是咖啡机啊…100度的水温啊… https://t.co/EOCEnwGg2E

@WeiWang8964 这可是咖啡机啊…100度的水温啊… https://t.co/EOCEnwGg2E

@KariByron Use a hairdryer & cardboard box (Adam's ad-hoc paint drying oven) to warm the mask up to a temperature of 150+°F for 3+ minutes, and it will be 99.9999% covid sanitized (log reduction of 6) ... https://t.co/b6PT8fgByU

@Doc_Box Dat en als materiaalkundige, die wat ervaring heeft met virussen en bacterien bij productie filters en een ASML verleden. Ik herbruik mijn FFP2 een paar keer door ze bij 80C op een bord in de oven te leggen ookal zou 3 minuten 75C voldoende moe…

@MisterBlok @volg_de_who Als materiaaltechnoloog raad ik je aan dit artikel te lezen. Simpel de gebruikte maskers op een bord in de oven maakt dat je langer kunt gebruiken. Paar minuten 75C. https://t.co/doUt2MXAWJ

@hallinen_diane @triniliciousd https://t.co/RGt2TdkHu6

RT @mel____z_n: @EP_Lawrence It almost certainly does not work https://t.co/CV7ABjTZSD https://t.co/lGn1K5jx0M

@EP_Lawrence It almost certainly does not work https://t.co/CV7ABjTZSD https://t.co/lGn1K5jx0M

https://t.co/Zr25vLDnfB.

@amyriscool @DAVIDMUGGLE1 Your friend guessed right, but only partly, meaning I personally wouldn’t trust his answer for a virus that could kill me. The keys here are temperature & DURATION of exposure to the temperature. That’s why it’s still critic…

@fitterhappierAJ @ChristosArgyrop @ZiikZiiii https://t.co/OXM1vH94Q2

With recent reports of 80% white tailed deer in the US tested positive for active covid infection, there is concern of transmission from processing or eating deer. Please use protective measures during handling and cook to recommended temps. https://t.c…

A question: if coronavirus becomes inactivated above 56 Celsius (132.8F), why is heat treatment not used for Covid? https://t.co/qtCg3Ej32y Anyone can explain? #Health

Youre friendly recommendation for thermally destroying coronavirus. "temperatures above 65°C (149°F) is expected to cause near complete inactivation with exposures greater than 3 minutes" #coronavirus #Corona https://t.co/gv3mTCH7MP

"Generally coronaviruses survive for shorter periods at higher temperatures and higher humidity than in cooler or dryer environments. However, we don't have direct data for this virus, nor do we have direct data for a temperature based..." #covid19 htt…

@scottlegrand Roasting would kill the covid. Brewing would kill it again. https://t.co/QHCgvb3PFF

@mdkatrsk @rzioni זה הדבר הכי טיפשי שכתבת פה.. תקרא https://t.co/58wr3j0HqB

@DrScottHadland Take off all masks. Just heat the schools up to 80 degrees. https://t.co/zs8OqIiWWC°F).

@TjasaZavrh @pucciami @vanfranco @hudirudi @NIJZ_pr @GooglePlay Splošno za razkuževanje: https://t.co/3zrx5zgcpC https://t.co/KDGybbJeTe

Using heat to kill SARS‐CoV‐2 วิธีการใช้ความร้อนเพื่อฆ่าโควิด https://t.co/gsDOXCNfIU

RT @patriottakes: https://t.co/6YbcE3PrwP

https://t.co/6YbcE3PrwP

@jrstoddard @ByronsShade Yeah... Also, just found this: https://t.co/D2yxuIyOX3). Looks like 20 minutes in the car might just do it

Exactly.

@BeccaJLower Even at 117 F, it might take awhile to kill the COVID virus. But, between the vaccines and Phoenix' high heat and UV index, it doesn't stand much of a chance. https://t.co/TFvhWuMoy2

@JulienFort4 @Zaz_Alex @Acermendax Pas vraiment 1min à 56° https://t.co/bRjVuNrQNY Sources a propos d'un spermicide tue les virus (quels qu'il soit)? La fièvre ne tue pas les microbes/virus, même le torchon frencesoir le dit, incroyable ! https://t.co/gPL…

https://t.co/e1Zx2OSiv7

@Ricardo20309637 @Evacalina Depois de meses a falar em covid 24hx24h isto deveria ser facilmente aceite...https://t.co/mF5DN0GKiI

RT @DrRomainBrunel: Se me olvidó la desinfección de comida. Si, la comida pasa por la mucosa de la boca. Podría ser una fuente de contamina…

@Ahmedshabbir20 Coronavirus becomes non-infectable or destroyed at 65 degree Celsius. Water becomes steam at 100 degrees. So scientifically not gonna happen. Source: https://t.co/RAy45Dp5Rr

@KartiPC @DrSenthil_MDRD @CMOTamilnadu @Subramanian_ma Coronavirus cannot stay infectable beyond 65 degree Celsius of heat. Water becomes steam at 100 degrees. Please learn science before commenting. Both for Senthil and you. Source: https://t.co/RAy4…

@DrSenthil_MDRD Scientific evidence of what happens when the corona virus is exposed to different temprature. https://t.co/D5hDUcwfsC

@Ahmedshabbir20 At those higher temperature the virus would not be able to be active. https://t.co/D5hDUcwfsC How could then it get transmitted from one to another. We must also think whether the officials won't have thought about it.

„In order to kill COVID‐19, heat virus‐containing objects for: • 3 minutes at temperature above 75°C (160°F). • 5 minutes for temperatures above 65°C (149°F). • 20 minutes for temperatures above 60°C (140°F).“ (from April last year) https://t.co/EuSy0KEgHK

@SoVeryFinnish “In order to kill COVID‐19, heat virus‐containing objects for:…3 minutes at temperature above 75°C (160°F).” https://t.co/W5m6LdS6eL (That’s for sterilizing reusable masks. This is not medical advice; ask your doctor if breathing other peop…

@mussazai @dwnews Pathogens, in particular Covid-19, cannot be spread by high heat (above 65°C for longer than 3 min https://t.co/dhbJcMxUZu ), especially by incineration, where the fire on wood reaches at least 300°C.

@KawasakiKR11 I'm just like damn you know? I mean I got dirty looks for wearing a mask. AC to circulate the air, that's my concern. You can 'burn this thing' in a furnace, not a AC https://t.co/QkwOrHB9v2

RT @Angama_Market: 熱でコロナウイルスを不活性化させる目安について書いてある論文。 https://t.co/3LfLj9EDnX 75°C以上で3分 65°C以上で5分 60°C以上で20分

RT @tezukakaz: 新型コロナウイルス、予想以上に熱に強いのですよね。というか、耐熱性獲得コロナウイルス群、というのが新型コロナウイルスの全てなんだけど。だから今まで体表面や粘膜表面だけを犯していたウイルスが、体深部で増殖して全身各所を丸く増殖形状にくりぬいて…

RT @Angama_Market: 熱でコロナウイルスを不活性化させる目安について書いてある論文。 https://t.co/3LfLj9EDnX 75°C以上で3分 65°C以上で5分 60°C以上で20分

RT @tezukakaz: 新型コロナウイルス、予想以上に熱に強いのですよね。というか、耐熱性獲得コロナウイルス群、というのが新型コロナウイルスの全てなんだけど。だから今まで体表面や粘膜表面だけを犯していたウイルスが、体深部で増殖して全身各所を丸く増殖形状にくりぬいて…

RT @Angama_Market: 熱でコロナウイルスを不活性化させる目安について書いてある論文。 https://t.co/3LfLj9EDnX 75°C以上で3分 65°C以上で5分 60°C以上で20分

新型コロナウイルス、予想以上に熱に強いのですよね。というか、耐熱性獲得コロナウイルス群、というのが新型コロナウイルスの全てなんだけど。だから今まで体表面や粘膜表面だけを犯していたウイルスが、体深部で増殖して全身各所を丸く増殖形状にくりぬいてしまうし、深部…

RT @Angama_Market: 熱でコロナウイルスを不活性化させる目安について書いてある論文。 https://t.co/3LfLj9EDnX 75°C以上で3分 65°C以上で5分 60°C以上で20分

熱でコロナウイルスを不活性化させる目安について書いてある論文。 https://t.co/3LfLj9EDnX 75°C以上で3分 65°C以上で5分 60°C以上で20分

RT @bumaBAgyo: Ang init ng panahon no? Sabi ng iba kaya raw patayin ng init ang virus. Let me tell you this: yes, namamatay ang coronaviru…

Ang init ng panahon no? Sabi ng iba kaya raw patayin ng init ang virus. Let me tell you this: yes, namamatay ang coronavirus sa init. Kailangan lang ng exposure to 60°C temps for 20 minutes. Baka mauna ka pang mamatay sa heatstroke kaysa sa virus. htt…

RT @DrRomainBrunel: Se me olvidó la desinfección de comida. Si, la comida pasa por la mucosa de la boca. Podría ser una fuente de contamina…

@jongold hot tubs not hot enough, though if you added a sufficient soap to your hot tub, maybe. #covidBubbleBath https://t.co/fQmmYgQqTu https://t.co/RQCqKDVmJH

3 minutes at 160F should be enough to inactivate #SARSCoV2, according to this July 2020 paper from Abraham et al. Longer and/or hotter if the object is dry or contains proteins. https://t.co/igfrIVH2Gi https://t.co/ITkAN4lq1r

@_TheLongOne_ @davidharsanyi @chrisw63 @jonhawks317 @MZHemingway No. But cold does not kill COVID. Heat (which is abundant in FL) does. https://t.co/SWZMFfG9Uu).

RT @SpiralCentric: TO kill COVID‐19, heat virus‐containing objects for: 3 min at temperature above 75°C (160°F). 5 min for temperatures abo…

When did washing your hands with hot water become a thing? So wash your hands in water over 150 degrees? https://t.co/0IX3OUaWYw°F).

RT @DrRomainBrunel: Se me olvidó la desinfección de comida. Si, la comida pasa por la mucosa de la boca. Podría ser una fuente de contamina…

Using heat to kill SARS‐CoV‐2

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